SCRATCH MADE LIFE

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    • Home
    • Contact Us
    • Upcoming Classes
    • Private Classes
    • Photo Gallery
    • Recipes

(916)524-1420

SCRATCH MADE LIFE

SCRATCH MADE LIFESCRATCH MADE LIFESCRATCH MADE LIFE

  • Home
  • Contact Us
  • Upcoming Classes
  • Private Classes
  • Photo Gallery
  • Recipes

Classes - Sacramento Area

Scheduled Classes


CHEESEMAKING ACADEMY - Summer Session

7 cheeses, 6 classes, 11 weeks

ONLINE!

 

The Scratch Made Life Cheesemaking Academy offers  

6 classes over the course of 11 weeks to learn how to make 7 cheeses!  

All classes online.


You will learn how to make Parmesan, Mozzarella, Gouda, Cheddar, Baby Swiss, Camembert & Stilton cheeses.  Upon completion of this Academy you will have the knowledge to make just about any cheese you can find a recipe for!


CLASS FEE:  $150 - includes instruction, handouts and ingredients as outlined below.

All classes will be held via Zoom, start time of 10:00AM PST and end approximately 11:30AM PST.


In addition to the instruction, classes include class handout and the cultures, mold powders, rennet, citric acid and calcium chloride you will need to make 2, 1 gallon batches of each cheese.  Handout and ingredients will be mailed to you prior to classes starting.

 

Class Dates Are:

Saturday, June 12th - Parmesan & Mozzarella

Saturday, June 26th - Gouda

Saturday, July 10th - Camembert

Saturday, July 24th - Cheddar

Saturday, August 7th - Stilton

Saturday, August 14th - Baby Swiss

In addition to the instruction, classes include class handout and the cultures, mold powders, rennet, citric acid and calcium chloride you will need to make 2, 1 gallon batches of each cheese. Handout and ingredients will be mailed to you prior to classes starting.

Minimum sign up - 10
Maximum sign up - 35


HOW TO SIGN UP:

*VenMO class fee to @Kimberly-Mack-22 include your email and words "Cheesemaking Academy" with your payment.
*Sign up via EventBrite link on this event. https://www.eventbrite.com/.../cheesemaking-academy...
*Contact me via the contact tab of this website.





To Sign Up for Classes:  You can either use the ticket link associated with this event or you can VenMo me at Kimberly-Mack-22, make sure you include your email and which class you are paying for. 


Take home kits that will make 2 one gallon batches will be available the day of class for $10 for all cheesemaking classes. Raw milk from Valley Milk Simply Bottled is available to take home at $5 a gallon. Milk will need to be pre-ordered no later than the Monday Prior to class by sending me a message. 

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