Classes - Sacramento Area
Scheduled Classes
All classes, unless otherwise noted, are held at 4932 Shady Leaf Way, Sacramento, CA 95838.
Cheesemaking - CAMBOZOLA
Sunday, October 2, 2022 10am -1pm
Class Fee: $60 per person
Ticket Link: https://www.eventbrite.com/e/cheesemaking-cambozola-tickets-398377065527
SAUSAGE MAKING
Saturday, October 8, 2022 10am - 1pm
Class Fee: $60 per person
Ticket Link: https://www.eventbrite.com/e/sausage-making-tickets-398396914897
Cheesemaking - CHEDDAR
Saturday, October 22, 2022 10am - 2pm
Class Fee: $50 per person
Ticket Link: https://www.eventbrite.com/e/cheesemaking-cheddar-tickets-398658808227
Cheesemaking - HAVARTI
Sunday, October 23, 2022 10am - 1pm
Class Fee: $50 per person
Ticket Link: https://www.eventbrite.com/e/cheesemaking-havarti-tickets-398659319757
Cheesemaking, MEXICAN CHEESES - Cotija, Oaxaca & Queso Fresco
Saturday, October 29, 2022 10am - 2 pm
Class Fee: $60 per person
Ticket Link: https://www.eventbrite.com/e/cheesemaking-mexican-cheeses-queso-fresco-oaxaca-cotija-tickets-399739129497
Cheesemaking - GRUYERE
Sunday, October 30, 2022 10am - 1pm
Class Fee: $50 per person
Ticket Link: https://www.eventbrite.com/e/cheesemaking-gruyere-tickets-399741947927
Cheesemaking - MONTEREY JACK
Saturday, November 5, 2022 10am - 1pm
Class Fee: $50 per person
Ticket Link: https://www.eventbrite.com/e/cheesemaking-jack-tickets-401512072417
Cheesemaking - MOZZARELLA & BURRATA
Sunday, November 6, 2022 10am - 12:00pm
Class Fee: $50 per person
Ticket Link: https://www.eventbrite.com/e/cheesemaking-mozzarella-burrata-tickets-401512583947
Cheesemaking - BUTTERKASE
Saturday, November 19, 2022 10am - 2pm
Class Fee: $50 per person
Ticket Link: https://www.eventbrite.com/e/cheesemaking-butterkase-tickets-401513787547
Cheesemaking - CAMEMBERT
Sunday, November 20, 2022 10am - 12pm
Class Fee: $50 per person
Ticket Link: https://www.eventbrite.com/e/cheesemaking-camembert-tickets-401516806577
Cheesemaking - GOUDA
Saturday, December 3, 2022 10am - 1pm
Class Fee: $50 per person
Ticket Link: https://www.eventbrite.com/e/cheesemaking-gouda-tickets-401518110477
Cheesemaking, ITALIAN TRIFECTA - Ricotta, Mozzarella & Parmesan
Saturday, December 10, 2022 10am - 2pm
Class Fee: $60 per person
Ticket Link: https://www.eventbrite.com/e/cheesemaking-italian-trifecta-ricotta-mozzarella-parmesan-tickets-401519063327
Cheesemaking - ASIAGO
Sunday, December 11, 2022 10am - 1pm
Class Fee: $50 per person
Ticket Link: https://www.eventbrite.com/e/cheesemaking-asiago-tickets-401519935937
COVID Protocol: Scratch Made Life will always adhere to the active COVID protocols as released by the Sacramento County Health Officer. Please be prepared to comply with same if you attend in-person classes.
To Sign Up for Classes: Please use the ticket link provided to sign up for classes. Thank you.
Cheesemaking Classes: Take home kits that will make 2 one gallon batches will be available the day of class for $10 for all cheesemaking classes. Raw milk from Valley Milk Simply Bottled is available to take home at $5 a gallon. Milk will need to be pre-ordered no later than the Monday Prior to class by sending me a message
